Chocolate croissant

A classic French viennoiserie made with buttery layered pastry and rich chocolate inside. Golden, flaky and indulgent, it is perfect for breakfast or an afternoon treat.

Perfect for:
Breakfast, coffee pairing, chocolate lovers, morning tea.

• Classic French pastry

• Rich chocolate centre

• Buttery laminated layers

• Baked fresh

Allergens:
Contains gluten and dairy. Made in a kitchen that also handles eggs and nuts.

Storage:
Best enjoyed fresh on the day of purchase.

Available for pickup from Adelaide Central Market and Kent Town.