Duck Mousse

Ingredients:  Duck livers, duck fat, fresh cream, shallots, eggs, brandy, salt, spices.

Our cooking idea:

This product called Mousse de Canard will be perfect for your grazing platter or as an entrée. Best served with French Gherkins (Cornichons).

ONLY AVAILABLE FOR STORE PICK-UP 

Bon Appétit!