Our Shops

Stirling Shop 1, 77 Mount Barker road, Stirling 5152



Adelaide Central Market Shop, Stall 2, Adelaide 5000

(North East Corner, on Grote street side)

Rundle Mall Shop, 128 Rundle Mall, Adelaide 5000


Stirling Patisserie and Charcuterie : Stop By Les Deux Coqs For An Authentic French Experience

At Les Deux Coqs, we take pride in delivering an unparalleled French gastro adventure in the heart of Australia. As a renowned Stirling patisserie with a heart for authentic French charcuterie and bakery delights, we've become a sanctum for those who cherish traditional European tastes. Crafting every morsel with the utmost finesse and care, our gourmet bakery merges the rich French culinary tradition with Australia's fresh local bounty.

Whether it's the buttery layers of our croissants or the rich savour of our artisanal meats, we ensure that every bite transcends borders and transports you to the quaint bistros of France. Our dedication to the age-old methodologies, married with Australian flair, makes Les Deux Coqs a destination for a genuine slice of French culture. In hand-picking the finest ingredients, we commit to keeping our French essence intact, inviting you and yours to indulge in a tryst with authenticity right here, at your local Australian patisserie.

Key Takeaways

  • Les Deux Coqs embodies the spirit of French cuisine with traditional baking and charcuterie.
  • Our Stirling patisserie offers an authentic French gourmet experience using locally sourced ingredients.
  • Mastering the art of French pastries, our creations are reminiscent of France's finest patisseries.
  • Dedicated to authenticity, every handcrafted treat is a reflection of French culinary tradition.
  • Bringing the taste of France to Australia, we invite you to savour our delicious, handcrafted bakery and charcuterie items.

Discovering Les Deux Coqs: A Piece of France in Australia

As you step through the doors of Les Deux Coqs, you are instantly enveloped in a world that encapsulates the best of French culinary traditions. Here, we celebrate the heritage of French gastronomy, while also paying homage to the rich tapestry of local Australian produce.

In our pursuit of crafting artisan desserts and traditional French pastries, our chefs combine time-honoured techniques with a twist of contemporary creativity. Each confectionery item is more than just a treat; it's a narrative of France’s celebrated patisserie legacy brought to life here in Australia.

French Culinary Traditions Down Under

At Les Deux Coqs, we believe that to truly offer a French gourmet experience, one must adhere to the revered culinary practices that define French cuisine. From the precision in pastry layering to the delicate balance of flavours, our creations are a symphony of skills perfected over generations.

Artisanal Craftsmanship in Every Bite

Artisan desserts are the soul of Les Deux Coqs. Each dough is skillfully kneaded, each filling meticulously piped, promising an authentic experience with every morsel. Our commitment to artisanal excellence is our pledge to those who seek the genuine tastes of France.

The Importance of Local Ingredients for Authentic Flavours

We firmly believe in the symbiosis between traditional French pastries and the quality of local bakery ingredients. It is this blend of the finest local produce with the French art of patisserie that allows us to serve desserts and delicacies resonant with authenticity and freshness.

Join us on a culinary voyage as we continue to honour the legacy of French indulgence, right here at Les Deux Coqs, your local beacon of European finesse in the culinary landscapes of Australia.

The Art of French Baking: Patisserie, Pastries, Breads, and Charcuterie

Welcome to Les Deux Coqs, where the timeless traditions of French baking are cherished and preserved. Our esteemed French pastry chef, with an artisan's touch, crafts a selection of handmade tarts, and our patisserie offers up a spread of delicious desserts that are the heart and soul of our operation. But our passion doesn't end with sweets. And, for those with a savoury tooth, our artisinal French charcuterie delicacy is sure to be a highlight of your visit.

Signature French Pastries That Transport You to Paris

Imagine strolling down a Parisian street, the air sweet with the scent of freshly baked pastries—that's the sensory journey we aim to replicate with our signature French pastries. Each confection is a love letter to the sweet art of French patisserie, designed to transport you straight to the bustling boulevards and serene squares of Paris.

Authentic French Charcuterie: A Delicacy at Les Deux Coqs

Les Deux Coqs is also proud to be a reputed destination for French charcuterie delights. Each carefully curated selection of meats is a flavoursome homage to the delicate art of French charcuterie, promising an epicurean’s delight and adding a savoury counterpoint to our array of sweet offerings. Whether it's a rich and tender pate, a finely sliced saucisson, a flavourful terrine, or a Pates en Croute these delicacies are prepared to satiate your palate with the best of France's traditional fare.

We can't wait for you to visit Les Deux Coqs and immerse yourself in the essence of French culture, right here in Australia. Our doors are always open for you to partake in a gastronomic ballet of taste and tradition.

Stirling Patisserie: Indulge in Handmade Tarts, Cakes and Sweet Treats

At Les Deux Coqs, our local bakery are a feast for the senses, where every handmade cake is baked with passion and every sweet treat is a testament to our pastry chef's expertise. We are artisans of flavour, serving up delicious desserts that will make your taste buds sing.

Every visit to our charming patisserie offers more than just a simple indulgence; it's an immersive experience where classic techniques meet local Australian ingenuity. Our sumptuous range of sweet treats is a grand display of gastronomy where the old world meets new.

Our dedication to the craft shines through in the delicate layers of our handmade tarts and cakes, oozing with creamy fillings and frosted to perfection. Whether you lean towards a luscious strawberries tart or a zesty lemon tart, each dessert is crafted to create unforgettable moments.

Below, feast your eyes on the tableau of our beloved desserts that continue to charm our patrons:

Sweet Masterpiece

Key Ingredients

Special Touch

Strawberry Tart

Rich cream patissiere, with fresh Strawberries

Locally sourced

Lemon Tart

Zesty lemon curd, buttery pastry base with generous meringue

Hand Piped


Almond flour, natural flavour extracts

Hand-piped and delicately sandwiched

Creme Brulee

Vanilla curd, smooth and creamy

Freshly caramelised every day


In keeping with our ethos, our patisserie sources the finest local ingredients, ensuring that each dessert not only speaks of French elegance but also of Australia's rich produce. We invite you to journey with us through the wonderland of delicious desserts that make Les Deux Coqs a celebration of taste and artistry.

  • Meticulously handcrafted confections
  • An array of flavours both traditional and contemporary
  • A commitment to using high-quality, local ingredients
  • An enchanting ambiance that echoes with French charm
  • Unwavering dedication to the pastry chef's craft

Discover the magic behind Les Deux Coqs, where every treat is a loving embrace of French patisserie culture. Join us in our cosy corner of Stirling Patisserie and be swept away by the indulgence of our handmade tarts, cakes and sweet treats.


In the heart of Stirling, we at Les Deux Coqs have reimagined the art of French patisserie to bring you an unmatched experience down under. Our fervent dedication to providing genuine artisan desserts and savoury charcuterie is evident in every carefully crafted piece served within the warm ambiance of our patisserie. We stand by our commitment to quality; it is the quintessence of our brand and the promise we make to every patron seeking traditional French flair with an Australian twist.

Our Commitment to Quality and Authenticity

Our pursuit for perfection is relentless, infusing a slice of France into Australia's culinary scene through our authentic offerings. The intricate layers of our pastry, the depth of flavour in our bread, and the rustic charm of our charcuterie boast of our allegiance to artisanal precision. At Les Deux Coqs, the éclairs, the mille-feuille, and the saucissons are not merely food items; they are culinary masterpieces destined to delight the senses and satisfy the soul.

Join Us for an Unforgettable French Patisserie Experience

We extend a cordial invitation to join us in the celebration of French gastronomy at Les Deux Coqs. Whether you're savouring a dainty macaron or engaging in the complexity of a charcuterie board, we guarantee an unforgettable French patisserie experience that lingers well beyond the palate. Come, make memories with us, and let the authentic tastes of France sweep you off your feet, right here in the cosy corners of our beloved Stirling Patisserie.


What makes Les Deux Coqs stand out in the Australian patisserie scene?

Les Deux Coqs prides itself on delivering an authentic French culinary experience. By adhering to French culinary traditions and employing traditional techniques and recipes, our Stirling patisserie offers a gourmet bakery adventure unlike any other in Australia.

Can I find authentic French charcuterie at Les Deux Coqs?

Absolutely! We offer an exquisite selection of authentic French charcuterie, which showcases the depth and richness of French cuisine, all handcrafted with passion and artisanship.

How does Les Deux Coqs ensure the authenticity of its flavours?

Our commitment to authenticity is unwavering. We utilize traditional French pastries recipes, incorporate local bakery ingredients that meet high standards, and employ artisan desserts techniques to preserve the integrity and flavours synonymous with French gourmet experiences.

What kind of pastries are available at Les Deux Coqs?

Our pastry chef creates a range of signature French pastries that are designed to transport you to the streets of Paris. From flaky croissants to delectable éclairs, every pastry is handcrafted with finesse.

Are the tarts and cakes at Les Deux Coqs handmade?

Each one of our cakes is handmade, reflecting our passion for craftsmanship and quality. We offer a variety of handmade cakes and sweet treats that are as delicious as they are beautiful.

Can I enjoy a genuine artisan dessert at Les Deux Coqs?

Definitely! Our desserts are genuine artisan creations, made with meticulous attention to detail and a relentless pursuit of quality and authenticity. Every dessert crafted at Les Deux Coqs promises an unforgettable French patisserie experience.